Anatolia Restaurant SG
Baklava
Baklava
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Indulge in the opulent layers of Baklava, a traditional Turkish dessert that promises to delight your senses. Crafted with delicate, flaky phyllo pastry and filled with a rich blend of finely chopped nuts, every bite of this Baklava offers a perfect balance of sweetness, crunch, and buttery aroma.
Lovingly baked to golden perfection, Baklava is then generously drizzled with syrup or honey, creating an irresistible sweet and nutty flavor celebrated across Turkish and Mediterranean cuisines.
🧈 Ingredients (with Emojis)
🍯 Syrup / Honey
🌰 Chopped Nuts (walnuts, pistachios, or almonds)
🥮 Flaky Pastry (phyllo dough)
🧈 Butter
⚠️ Allergen Information
Contains nuts, gluten, and dairy. Produced in a facility that also handles eggs and soy.
✅ Halal Certification
This Baklava is certified Halal, ensuring that all ingredients and preparation methods comply with Islamic dietary laws.
☕ Serving Suggestion
Enjoy Baklava as a delightful dessert or sweet treat alongside a cup of Turkish tea or coffee for an authentic Mediterranean experience.
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