Izgara Lamb
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Izgara Lamb in Singapore: Turkish-Style Grilled Lamb Izgara Lamb at Anatolia is succulent cuts of lamb grilled over fire until smoky on the outside and tender inside. "Izgara" is Turkish for grilled, so this is grilled lamb don...
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Izgara Lamb
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Izgara Lamb in Singapore: Turkish-Style Grilled Lamb
Izgara Lamb at Anatolia is succulent cuts of lamb grilled over fire until smoky on the outside and tender inside. "Izgara" is Turkish for grilled, so this is grilled lamb done the traditional way. It's 100% halal, priced at S$34.90, and served with a choice of accompaniments. Collect it on Arab Street or get it delivered across Singapore, usually within the hour.
Not every great lamb dish needs mincing, spicing, or a fancy cut. Sometimes you just want good lamb, grilled well. That's what izgara is. The word means grilled in Turkish, and the dish is exactly that: quality lamb cuts over the fire, smoky and tender, with sides to round it out. No tricks, just the grill doing its job.
Why Order the Izgara Lamb
- It's lamb, grilled simply and well, so the meat is the star.
- The fire gives it a smoky char while keeping the inside tender.
- "Izgara" means grilled, so you're getting the traditional Turkish grill treatment.
- It comes with a choice of accompaniments to build a full plate.
- 100% halal.
Taste and Texture
This is for people who love the taste of lamb and don't want it buried. Grilled over fire, the outside picks up a smoky char while the inside stays juicy and tender. The flavour is clean and meaty, the kind that needs a good side and not much else. If you find minced kebabs a bit soft, this gives you proper texture to chew on.
What's In It
- Succulent lamb cuts
- A choice of accompaniments
How It's Made
The lamb is grilled to order over fire, which is where the smoke and char come from. Lamb is easy to overcook, so the timing matters: pull it too late and it dries out. Done right, you get a charred edge and a tender centre. It's a cook-to-order dish, not something that waits around.
How to Eat It
Eat it hot, with your sides, while the char is still fresh. Add a fresh salad like ezme or fattoush, some warm bread, and a cool ayran from our drinks. It's a straightforward, satisfying plate of grilled lamb.
Who It's For
- Lamb lovers who want the meat front and centre
- Anyone after a halal grilled-lamb main near Bugis or Arab Street
- People who prefer cuts over minced kebabs
- Diners who like simple food done properly
A Note on Nutrition
This is grilled, not fried, and built on protein-rich lamb. It's a hearty main. Pair it with salad if you want to keep it balanced.
Make It Yours
Choose your accompaniments when you order. Want both styles of lamb on the table? Pair this with the Adana Lamb for minced and spiced, or the Lamb Chop for the premium cut. One thing to flag plainly: this dish is prepared in a kitchen that handles nuts, dairy, and gluten. Tell us about any allergies before you order.
Why Order From Anatolia
We're on Arab Street, a short walk from Sultan Mosque, Bugis, and Haji Lane, grilling Turkish and Lebanese food the traditional way. Call us on +65 8227 7270 to order or ask a question. Pickup is usually ready in about an hour, delivery mostly arrives within the hour, and orders over S$100 ship free. Big appetite? The Anatolia Special Grill brings several grills together on one platter.
Frequently Asked Questions
What does "izgara" mean?
It's Turkish for grilled. Izgara Lamb is grilled lamb, cooked the traditional Turkish way over fire.
Is the Izgara Lamb halal?
Yes. It's prepared with 100% halal ingredients, the same standard as the rest of our menu.
Is it lamb cuts or meatballs?
It's succulent cuts of lamb, grilled. Not minced.
What does it come with?
A choice of accompaniments. Ask for the current side options when you order.
How is it different from the Adana Lamb?
The Adana is minced lamb, spiced and pressed onto a skewer. Izgara Lamb is whole grilled cuts, so it's meatier with more bite.
How is it different from the Lamb Chop?
The Lamb Chop is a premium bone-in cut. Izgara Lamb is grilled lamb cuts at a lower price point.
How much is it?
S$34.90 per order.
Is it spicy?
No. It's savoury and smoky rather than hot. Ask for chilli on the side if you want heat.
Can I get it delivered or pick it up?
Both. Delivery mostly arrives within the hour, orders over S$100 ship free, and pickup at 58 Arab Street is usually ready in about an hour.
Does it contain allergens?
It's prepared in a kitchen that handles nuts, dairy, and gluten. Flag any allergies before ordering.
Order Your Izgara Lamb
Add it to your cart, pick your sides, and have a hot, smoky plate of grilled lamb in front of you within the hour. Collection on Arab Street or delivery across Singapore. Call +65 8227 7270, order online, or book a table.
